My roommates and I have stumbled upon an amazing discovery on accident. Grilled cabbage! Every time we grill now we crave cabbage. We used to think cabbage was a mushy, old people food until we found this. A perfect side if you need to feed a boat load of people at a BBQ. If you [...]
I’ll be honest. There’s a part of me that feels a little guilty for posting this recipe. Bacon fat doesn’t necessarily conjure up images of healthy eating. Like most foods, though, we use our common sense and wisdom to eat in moderation. The great part about this dressing is that it’s so packed with flavor, [...]
I’m not a vegetarian, nor do I ever plan on becoming one. However, there’s something really nice about sitting down to a big plate of vegetables for dinner.
I’m excited to tell you about what I had for dinner tonight. It was really good. I used to hate mushrooms and I’m so thankful I love them now because without them, this dish just wouldn’t be the same. Cut up some onion and toss it in a hot, greased pan along with some salt. [...]
So instead of being responsible and doing errands this past Saturday, I grilled outside on a beautiful Spring day. This is what I did… BTW, I believe a grill should be a staple for all poor people. You can put just about anything on the grill with no added fat or sauces and it tastes [...]
I’ll be honest, when I made this meal I was in the middle of bad day. All I wanted was some comfort food… food I couldn’t really mess up… something that tasted familiar. It’s not a mind blowing meal, or super pretty, or is it the kind of meal you’d want to eat every day [...]
I’m not sure you can really mess up a dish with mushrooms, onions, bacon and balsamic vinegar. I ended up being so impressed with the flavor, I didn’t actually serve it with any starch at all. It’d be good with pasta if you want, or just serve with bread too. Mmmm…. Start with about 2 [...]
The other night I was dying for some pizza. Honestly though, I never have the energy to make dough. So I thought I’d go Euro-style and make some ghetto super thin “pizzas”. If you have a pan with holes in it like this, sweet. If not, maybe you could cook the tortillas on the oven [...]
Here’s a fancy shmancy little meal to impress that special someone. In my case, that special someone was myself, but whatever. So, cut up a potato, toss it in a splash of olive oil, salt, pepper and rosemary, and space the pieces out on a pan. Heat the oven to broil and stick it in. [...]
Share You guys. I’m serious. I don’t mean to brag but these were amazing. I put a junk load of feta on it so the health factor went down a few points, but ya’ know what? I don’t care. It was worth it. I didn’t have much food left in my fridge, but something awesome [...]
I hated mushrooms for the first 23 years of my life, until my friend Lindsay sauteed some portobellos in balsamic vinegar and garlic and put it on some french bread. I was suddenly hooked! Here’s a version that’s quick and yummy, and even if you’re a mushroom hater like I was, try it anyway! These [...]
Some recipes are for shock and awe. This one’s for convenience and taste. But hey, we’ve all been there- you’re driving home from work and all you want is a big fat Taco Hell burrito with no beans and extra baja sauce with a Dr. Pepper. Or is that just me…. Anyway, here’s a quickie [...]
For about 4 bucks you could buy a bottle of this kind of dressing from the store. But why would you? Homemade dressing is a fraction of the price, takes about 90 seconds to make, and tastes amazing. Ya’ know why it tastes amazing? Because you can taste all of the ingredients without those weird [...]
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