Please welcome my friend, Mary Buchan from MaryBuchan.com to Broke & Healthy. She is a Nurse, Nutrition Specialist, Certified Strength & Conditioning Instructor, Certified Life Coach, and Wellness Program Coordinator. In short, she is legit and so is her advice. Wash Your Hands Often Not only just before you eat a meal, but because most people touch their eyes or [...]
This is less of a recipe and more of a fun tip. Summer is coming and there’s nothing better than a fruit popsicle in the hellish heat. Instead of splurging on expensive popsicles full of high fructose corn syrup and who-knows-what-else, make your own! Grab yourself a set of popsicle molds from Amazon and let [...]
Before you read this, check out Part 1: Prep Work. Once you’re prepared to start the cooking process, a key factor in getting in and out of the kitchen more quickly is timing. It’s all about timing. Before any of your food touches heat, you should have already thought about what needs to cook first. [...]
One of my favorite things in life is to spend hours cooking a long, drawn out meal for a group of friends as I cook and they gather around the kitchen to drink beverages over a conversation. To spend hours nibbling on fine foods and truly savor the flavors while discussing theology or culture. But [...]
So here’s what happened. I found this cool Greek yogurt covered frozen blueberries idea on Pinterest and of course, they’re beautiful and perfect on Pinterest. Well, that didn’t happened. First, apparently these berries are supposed to be frozen for an hour. I forgot about them for 2 days. So when I got them out tonight, they [...]
If you’re reading this, you’re probably on a budget. You might have debt. Like everyone I know, you’re probably trying to cut back on spending. Money is tight – and that’s exactly why you should be giving it away where it’s needed. Do I sound crazy? There are significant needs in this country and around [...]
Growing up I always disliked beans because we always had canned beans, which were mushy and dull. Honestly, I haven’t had much green bean experience until the summer of 2008 when I was introduced to sauteed fresh beans by a wonderful family in my church. We’d get there early and gather around a bag of [...]
I’ll be honest. There’s a part of me that feels a little guilty for posting this recipe. Bacon fat doesn’t necessarily conjure up images of healthy eating. Like most foods, though, we use our common sense and wisdom to eat in moderation. The great part about this dressing is that it’s so packed with flavor, [...]
When I took my first bite of this dish in the kitchen, a group of guests in the living wondered if I was okay. I couldn’t hold back my “WOOO!” yelps after every bite. Unfortunately for them, this dish was not for sharing. Don’t be deceived by the unappealing visual. This beef was so packed with flavor [...]
Recently, I stumbled on a recipe for mozzarella cheese. I mail-ordered some of the ingredients and planned to spend a relaxing few hours learning the art of mozzarella cheese making as I house-sat for a friend. What I didn’t realize, until half-way through following this recipe, was that this very reputable blog writer had failed [...]
I’ve spent the past few days feeling slightly “under the weather.” More sleep, more soup, more tea, more water. More saying “no” to things if it is going to exhaust me more than I already am. The moment I cheat on something in this list, I pay for it the next morning. I’m reminded that [...]
Hummus is a lot like tomato sauce: Everyone does it a little differently and everyone thinks their recipe is the best. Yet, no matter how you make, it’s probably going to be awesome. Before you get started on this recipe, you may want to read through a more updated article called 9 Tips & Tricks [...]
These trailers are listed based on ratings from Rotten Tomatoes. Don’t let the ratings fool you, though. Sometimes the best things are the least popular. Food, Inc. (2008) (site) Watch on Netflix King Corn (2007) (site) Watch on Netflix Our Daily Bread (2005) (site) Watch on Netflix Supersize Me (2003) Watch on Hulu Watch on YouTube The Real Dirt [...]
I see sugar scrubs on the shelf anywhere from $10-$50 for a small jar. Frankly, I’m annoyed by this. Partly because, I’ve always been the sucker that has bought them for that much! Sugar scrubs are incredibly cheap and easy to make, so please don’t pay more than you have to ever again! If you’ve [...]
There were so many amazing things in this soap, I didn’t know which ingredient to highlight: Olive oil, coconut oil, beeswax, goats milk, oatmeal, almonds, basil, rosemary, thyme, lavender… sheesh! I gave these away as Christmas presents with labels that said “Ande’s Handmade Herbes De Provence Soap” though, so I guess that’ll do. This Christmas, [...]
I look at the gym like I look at diets: I hate them both. They’re good to do if you need it (and I do), but I would much rather live an active lifestyle. Exercise doesn’t have to mean spending $50 a month at the gym or half of your day on the treadmill. For [...]
1. The Art of Simplicity It’s funny how many life lessons I’ve learned through cooking. Take, for example, a true Italian dining experience. Most famous Italian chefs would agree that our food should be simple, and shouldn’t be masked by too many flavors or spices. It’s authentic, it’s simple, it’s not pretentious—it is what it [...]
Everyone is different & there is no right way to be fit. I’m only 21 years old, but I’ve learned that any exercises that I do must be enjoyable to me in order for me to work out consistently. You enjoy being fit much more if you enjoy what you’re doing & don’t have to [...]
When I was away at university, I would constantly go to the doctor’s office for a new prescription. On a regular basis, I would simply HURT all over my body for no reason whatsoever. I was so depressed, so stressed out, my body was trying to tell me to stop. When I moved to Florida [...]
Ok, don’t get mad at me. When you think “healthy”, you probably don’t think pasta. That’s okay, I’m on the same page. But see… the thing is, sometimes “healthy” is a little…well, relative. Is a bowl of pasta better than a Big Mac, fries and a Coke? Yeah, I think so. Sometimes to me, “healthy” [...]
Ever had chorizo? It’s a spicy mexican sausage that you can get at just about any grocery store or Latin market…well, in the South you can, anyway. I recommend the pork sausage instead of the beef variety. You might be thinking, “Hey you, sausage isn’t healthy.” Yeah well… it’s not super healthy, per se, but [...]
I’m not experienced in cod. In fact, I’ve got a lot to learn about fish in general, but here’s an attempt to make an Asian style fish that is not sauteed, which is usually how I make it. Cod is a nice whitefish with a creamy, buttery flavor and a great mild fish to experiment [...]
Yet again, I struck gold at the local farmer’s market by purchasing these lovely mini red potatoes. This beautiful, tasty side dish looks absolutely beautiful on your plate next to the main course, and this is as easy as they come! By the way, if you can’t get to farmer’s market, your grocery store may [...]
Recently, over the past 6 months, I’ve lost about 30 pounds. I’ve never lost a substantial amount of weight at one time. It’s always been a slow growth over the years due to a sedentary lifestyle. This, as you can imagine was incredibly discouraging. I’m sure some of you can relate. I’ve compiled some of [...]
If you’ve never had paneer, a fresh, mild Indian cheese, you should definitely check it out. It’s solid enough not to melt quickly, but soft enough to give some great texture to a dish like this. Feel free to leave this out and add veggies or meat instead. Oh, by the way, the fresh cilantro [...]
So I got these blueberries free from my mom. I know blueberries are a bit more pricey than other fruits so I understand if these are out of your price range. They ARE, however, super good for you, with a beautiful amount of Vitamin C, fiber, and lots of antioxidants. So a few years back [...]
I said on my Facebook status that I literally had to walk away from this so as to not eat the entire pot. Wow, this was so yummy. I never knew how much I would like these flavors together, and I am a better person now that I love mushrooms. By the way, I don’t [...]
A few weeks ago I made Thai sweet potato chicken soup. This recipe has a lot of the same ingredients, but a very different texture and flavor. Instead of using coconut milk and whipped sweet potatoes as a base, I used sweetened coconut and water as a base. This version is much lighter, and much faster [...]
Baba Ghanoush. One of those things people seem to keep asking me if I’ve had before. Now, instead of saying, “Babawho?” I can say, “Why yes indeed I’ve had it and it is in fact delicious!” For the record, you don’t have to love eggplant to love this dish, ok? Get a fresh eggplant and [...]
After dreaming I was an assisting surgical nurse for Jack Shephard from Lost last night, my first thought when I woke up this morning was, “I want some pancakes.” (Welcome to my world.) While searching for recipes, I came across flaxseed pancake recipes. I remembered my Slovak friend had given me a bag of unidentified seeds [...]
Back in 2004 I spent two months in Ethiopia working with local youth and AIDS patients. I bought two things on a regular basis there: an authentic macchiato and an Ethiopian “spress”, as they called it…both of which I shouldn’t have been consuming because of the contaminated water & soil, but whatever, they were amazing. [...]
For about 4 bucks you could buy a bottle of this kind of dressing from the store. But why would you? Homemade dressing is a fraction of the price, takes about 90 seconds to make, and tastes amazing. Ya’ know why it tastes amazing? Because you can taste all of the ingredients without those weird [...]
Ever paid $7 for a mango lassi? I have. In fact, I think I ended up paying a whole lot more but I’m not willing to admit it publicly. I’m not sure about the differences in ingredients in what I’ve bought from a restaurant and what I’ve made at home, but I can tell you [...]
I weigh more than I should for my height. I’ve visited Taco Hell more than I should have. I love real butter and sweets. I’m not a dietitian. I don’t even have a college degree. I’m poor and “don’t have the time” to make “real food”. Because I have a full time job (well, I [...]
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